Cocoa Winnower / Nibs Sorter

* The images are referential

Machine designed to hull and break cocoa beans to obtain nibs. It classifies nibs in different sizes, and separates the husk by suction system. The roasted grains break carefully with our toothed roller system, minimizing the dust percentage and increasing the efficiency of the process. A ventilation and vibration system guarantees nibs with a negligible proportion of husks (< 1%) and in the same way the amount of cacao chick is the shell is marginal.

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