- Speed regulation
- Piston system for greater precision
- Fast product output and almost non-existent dripping
The chocolate or nut paste / cream is deposited in the 8-liter capacity hopper, then it is pumped into the dosing system by a piston that first suctions the product and then deposits the exact amount in the bottle.
The process is automatic and fast, making the production line more efficient
Cleaning and maintenance is done quickly and safely.