The images are referential.
Machine designed to separate the surplus liquid of the product by centrifugal force.
Ideal to centrifuge products such as: quinoa, aromatic herbs, tubers, peppers, garlic, oregano, potato chips, onions, lettuce, among others.
Material: Stainless steel AISI 304 quality (material in contact with the product) and carbon steel in the support structure
If you require another type of capacity, feel free to consult us.
- Versatile machine, can be used for a variety of products
- Easy to handle
- Low maintenance cost
- Availability of spare parts